Sababa is all about uncomplicated, wholesome food
with a Middle Eastern and Mediterranean influence.
Sababa’s food is freshly prepared daily in their kitchen by owner Tal Smith, together with a group of dedicated and passionate chefs who love to cook and “live” food. Sababa's food is the kind of healthy and affordable food everyone would love to regularly cook in their homes if only they had the time!
Shop 14, Piazza St. John, 395 Main Road, Sea Point 081 365 1265
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